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Recipe Index > English/Irish

Main Ingredient - Beef(1), Grains(1), Non-Alcohol(1)

Course/Dish - Bread(2), Main Dish(2)

Preparation Method - Bake(4)
Boiled Bacon and Cabbage - For a real authentic St. Patrick's day meal! The bacon is not sliced bacon. You should be able to get it at a butcher's shop....
Celtic Knots - It makes about 18 Knots....
Cornish Splits - Delicious dinner rolls. The recipe originated in Cornwall, England...
Glazed Corned Beef - This apricot sweet sauce really brings out the flavor in corned beef....
Irish Soda Bread - It's my Mothers recipe...Need I say more!! =)...
Shamrock Smoothies - Makes 2 servings( about 8 ounces each)...
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