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Convect vs Bake/Broil

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VickiRG510
I'M A MOMMY!

Member since 3/09

1042 total posts

Name:
Vicki

Convect vs Bake/Broil

Ok ladies how many of you (if you have a covection oven) use the convection over the bake or broil??? I never had a convection oven until now. We have a new home & a newly renovated kitchen. So im not sure which to use. I mean i alway sbake & broil. But what is Convect better for???

W/ pics of almost finished kitchen - although its complete now. lol

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Message edited 2/21/2011 6:32:16 PM.

Posted 2/21/11 6:20 PM
 
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Palebride
I am an amazing bakist

Member since 5/05

13673 total posts

Name:
Lori

Re: Convect vs Bake/Broil

We have an oven that bakes and broils, and a microwave that is also a convection oven. I use all of them.

Posted 2/21/11 7:34 PM
 

JRG71
*****************

Member since 5/05

5025 total posts

Name:

Re: Convect vs Bake/Broil

I almost always use the convection. It just cooks more evenly and faster.

Posted 2/21/11 8:53 PM
 

MrsAT
LIF Adolescent

Member since 9/07

881 total posts

Name:
Allison

Re: Convect vs Bake/Broil

beautiful kitchen...love the ovens Chat Icon
I use the convection oven over the bake/broil if I'm cooking anything that will be cooked longer that 30 min and in a shallow metal pan.
Convection does not work as well in ceramic or glassware and is a really great feature when roasting meats.

Posted 2/22/11 2:44 PM
 

Lisa
I'm a PANK!!!

Member since 5/05

22334 total posts

Name:
Professional Aunts No Kids

Re: Convect vs Bake/Broil

My mom has a convection oven and her food always comes out nice and juciy and much faster.

Tip: do not use it to bake...it doenst yield the same results as if you used the bake feature on your oven.

Posted 2/22/11 3:05 PM
 

RubyWoo
Complete.

Member since 1/11

1357 total posts

Name:

Re: Convect vs Bake/Broil

I hardly ever use the convection, mostly because it feels like it takes forever to heat up. I agree w/the others who said that your food will cook more evenly w/convection, but I don't feel like it's much of a difference between convection and bake/broil. I probably won't even get another convection when I replace my current oven (which will hopefully be soon).

On a side note - your kitchen is gorgeous!!!!

Posted 2/22/11 3:41 PM
 

tray831
Dee-licious!

Member since 3/06

5355 total posts

Name:
His Baby

Re: Convect vs Bake/Broil



For cooking every day; I always use Bake feature (or Broil). I dont ever use Convection unless Im cooking a decent size meat.

I use Convection Roast on Thanksgiving when I cook a Turkey. It cooks it so fast; and makes it so moist and juicy. Its cooks in less than half the time a regular oven would. If you host the holidays this year; use that feature! Your guests will not stop raving about it! And you wont have to get up at 6am to put the turkey in either.
Chat Icon

Beautiful kitchen! Enjoy it! Chat Icon

Posted 2/22/11 4:05 PM
 

CaMacho
Sisters :)

Member since 7/06

15112 total posts

Name:
Jess

Re: Convect vs Bake/Broil

Posted by JRG71

I almost always use the convection. It just cooks more evenly and faster.



Same.

Beautiful kitchen too!

Posted 2/22/11 4:09 PM
 

Faithx2
All good things in 2016!!

Member since 8/05

20181 total posts

Name:

Re: Convect vs Bake/Broil

Posted by JRG71

I almost always use the convection. It just cooks more evenly and faster.



Agreed. Everything is beautiful!

Posted 2/22/11 4:10 PM
 

VickiRG510
I'M A MOMMY!

Member since 3/09

1042 total posts

Name:
Vicki

Re: Convect vs Bake/Broil

THANK U LADIES! I appreciate the compliments & the advice. Chat Icon

Posted 2/22/11 8:38 PM
 

Goobster
:)

Member since 5/07

27557 total posts

Name:
:)

Re: Convect vs Bake/Broil

I thought I read in my oven book that convection oven was for baking baked goods, vs meats or something else? So I have been using bake for chops, chicken, etc. But not sure if I am doing the right thing.

What does your oven book say?

Posted 2/22/11 11:12 PM
 

architectnycity
LIF Adult

Member since 1/06

2592 total posts

Name:

Re: Convect vs Bake/Broil

I use it to bake.

Posted 2/23/11 7:21 AM
 
 
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