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Shrimp Fried Rice Recipe

Shrimp Fried Rice
Submitted Feb 19, 2004 by excitedmommy

Stir-fried rice with shrimp. Quick and Easy Meal or a side dish.


  • 1 egg (if desired)
  • 1 tablespoon ginger chopped (peel ginger and smash with flat edge of knife for easy chopping)
  • 1/2 tablespoon sesame oil
  • 2 tablespoons peanut oil
  • 6-8 garlic cloves chopped
  • as many shrimp as you like cut into large pieces
  • cooked white rice
  • one large bunch green onions white parts thinly sliced, green stems cut into larger pieces (1/2 inch
  • soy sauce to taste


Cook egg in wok, remove, chop and set aside Heat peanut oil in wok add garlic, ginger and white parts of green onion. Stir fry for 2 minutes or so. Add Rice heat through. Add green onion tops and soy sauce to taste and shrimp. Cook until shrimp turns pink. Then add the chopped egg. 8/25/03 2:44:36 PM


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