Per serving ( 1 frosted cupcakes) 140 calories,3 g fat,262mg sodium, 24.5g fiber, 15g sugars, 3g protein.

Ingredients:
For cupcakes
1 cup moist-style devil food cake mix( 1/4 of an 18.25 ounce box)
1 cup moist-style yellow cake mix(1/4 of an 18.25 ounce box)
Two 25- calorie packets diet hot cocoa mix
1/2 cup fat free liquid egg substitute
1/4 cup mini semi-sweet chocolate chips, divided
1 tablespoon red food coloring
1 teaspoon splenda No calorie sweetner (granulated)
1/8 teaspoon salt

For frosting:
6 tablespoons Jet-puffed Marshmallow creme
6 Tablespoons cool whip free, thawed
1/4 cup fat free cream cheese, room temperature
1 tablespoon splenda No calorie sweetner ( granulated)

Direction:
Preheat oven to 350 degrees
in a medium mixing bowl,combine all frosting ingredients except for the cool whip until mixed well.Fold in Cool whip and refrigerate until cupcakes are ready to be frosted.

In a tall glass,Place halfof the mini chocolate chips and the contents of both cocoa packets. Add 1/2 cup boiling water and stir until and cocoa mix have dissolved.