| Posted By |
Message |
LightUpOurLife
Totally in love
Member since 8/06 12785 total posts
Name:
Bonnie-Jean
|
Goat cheese
I became a HUGE fan of it on my honeymoon. Seriously ate it every possible chance I got.
I found a nice long log of it at Trader Joes yesterday and I can't wait to have some. I'm making a salad with it tonight.
Any other suggestions?
|
Posted 5/5/10 6:19 PM  |
| |
|
Long Island Weddings
Long Island's Largest Bridal Resource |
klingklang77
kraftwerk!
Member since 7/06 11489 total posts
Name:
Völlig losgelöst
|
Re: Goat cheese
Quiche? With spinach?
|
| Posted 5/5/10 8:25 PM |
| |
|
laurabora
LIF Adult
Member since 4/07 2712 total posts
Name:
Laura
|
Re: Goat cheese
I am obsessed with goat cheese too!
Make a grilled goat cheese sandwich (delish with tomato soup)
Put it on pizza with other toppings, like fresh or sundried tomatoes
Wrap it in some phyllo dough with raspberry jam
ETA: I forgot my favorite one, which is a Giada DeLaurentiis recipe...Filet Mignon topped with goat cheese and balsamic syrup. Yum!
Message edited 5/7/2010 12:55:57 PM.
|
| Posted 5/5/10 9:46 PM |
| |
|
mrsboss
my little love
Member since 12/09 5054 total posts
Name:
Me
|
Re: Goat cheese
i love it too. it's always in my salads. Sometimes i will do a grilled cheese with it. i even like to spread it in crackers or an apple.
|
| Posted 5/6/10 8:10 PM |
| |
|
DRMom
Two in Blue
Member since 5/05 20223 total posts
Name:
Melissa
|
Re: Goat cheese
Roast some beets, crumble goat cheese over. Grind up some sunflower seeds in a processor with a bit of evoo. Sprinkle that over and use a vinagrette. Mmmmmm. You can also use it on a sandwich
|
| Posted 5/6/10 11:02 PM |
| |
|
bicosi
life is a carousel
Member since 7/07 14956 total posts
Name:
M
|
Re: Goat cheese
I was a rat in my former life..
I love cheese! Apart from salads, I like to also cook with it.
I take chicken cutlets (after breading and frying/baking them or you can grill them beforehand) and I add a layer of goat cheese and then lay another cutlet over it. I then place them in a baking dish that's got some ala vodka sauce on the bottom and bake them in the oven. Sometimes I sprinkle some on top or I like to make a goat cheese sauce.
just use goat cheese, garlic, olive oil, a little white wine, salt/pepper and chicken broth. whisk it until it's nice and creamy. You can pour this over anything. Chicken, steak, shrimp, pasta, fish, vegetables etc.
Enjoy! 
Message edited 5/7/2010 9:53:18 AM.
|
| Posted 5/7/10 9:51 AM |
| |
|
Ophelia
she's baaccckkkk ;)
Member since 5/06 23378 total posts
Name:
remember, when Gulliver traveled....
|
Re: Goat cheese
leo loves it with smoked salmon on a bagel.
I love it in salad!!! with pears and walnuts. heaven!
|
| Posted 5/7/10 11:25 AM |
| |
|
maybeamommy
Blessed beyond belief
Member since 10/07 17048 total posts
Name:
|
Re: Goat cheese
pasta with goat cheese, chicken sausage & asparagus
on crostini with prosciutto and fig jam
coated with panko and pan fried... served over salad
stuffed in chicken breast along with sundried tomato and spinach
in mashed potatoes with some sliced scallion
on grilled steak sandwiches with arugula
on a balsamic burger
baked in marinara sauce to eat on crusty french baguette
with chicken & spinach in quesadillas
|
| Posted 5/7/10 11:35 AM |
| |
|
