| Posted By |
Message |
Watever143
LIF Adult
Member since 12/10 1537 total posts
Name:
|
filet mignon
Anyone one have a easy recipe....not to much ingredients
|
Posted 2/9/11 12:40 PM  |
| |
|
Long Island Weddings
Long Island's Largest Bridal Resource |
|
|
Re: filet mignon
Salt, pepper, grill  Its so tender and stands on its own, that's all I put on mine. Maybe a premade marinade.
|
| Posted 2/9/11 1:09 PM |
| |
|
bicosi
life is a carousel
Member since 7/07 14956 total posts
Name:
M
|
Re: filet mignon
Honestly, the LESS the better!
I use s&p and I sometimes put butter on both sides too..
|
| Posted 2/9/11 1:27 PM |
| |
|
BriBri2u
L'amore vince sempre
Member since 5/05 9320 total posts
Name:
Mrs. B
|
Re: filet mignon
Posted by bicosi
Honestly, the LESS the better!
I use s&p and I sometimes put butter on both sides too..
I agree...filet mignon especially. It really doesn't need anything more than this IMO.
|
| Posted 2/9/11 1:42 PM |
| |
|
caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
|
Re: filet mignon
salt and pepper and the grill! i sometimes like to melt butter and dip the cold meat in it right before i grill it... Its supposed to seal in all the juices.
We also like to sautee up some mushroom to eat with it!
Its the easiest thing to make 
|
| Posted 2/9/11 1:53 PM |
| |
|
MarsB
LIF Adult
Member since 11/10 1456 total posts
Name:
Martha
|
Re: filet mignon
Last week, DH made a pan seared filet with a cabernet sauce. I'm not sure what the exact recipe was, but it was delish and easy.
|
| Posted 2/9/11 2:01 PM |
| |
|
GinaR
LIF Adult
Member since 9/08 1976 total posts
Name:
Gina
|
Re: filet mignon
a little kosher salt and fresh black pepper.
Can also put on a little crushed garlic
or use montreal steak seasoning.
Then i broil or grill it on the grill pan. if i had an outdoor grill, I'd use that every time.
|
| Posted 2/9/11 3:18 PM |
| |
|
Watever143
LIF Adult
Member since 12/10 1537 total posts
Name:
|
Re: filet mignon
So outside grill not option how would u cook it indoors?
|
| Posted 2/9/11 4:36 PM |
| |
|
MarsB
LIF Adult
Member since 11/10 1456 total posts
Name:
Martha
|
Re: filet mignon
Pan seared, 4 min each side will give you a perfect medium.
|
| Posted 2/9/11 4:40 PM |
| |
|
GinaR
LIF Adult
Member since 9/08 1976 total posts
Name:
Gina
|
Re: filet mignon
Posted by Watever143
So outside grill not option how would u cook it indoors?
I use either my cast iron skillet or a grill pan. You can also broil it in the oven.
|
| Posted 2/9/11 5:22 PM |
| |
|
APT910
Let It Be
Member since 2/11 5021 total posts
Name:
Ashley
|
Re: filet mignon
I dip them in melted butter and coat them on each side with cracked pepper. Then I pan sear them for like a minute on each side and then stick them in the oven at 375 for 15-20 mins. When their done I throw some salt on them and. Delish!!!
Message edited 2/9/2011 6:54:04 PM.
|
| Posted 2/9/11 6:53 PM |
| |
|
MrsH2009
Thank you St. Gerard!
Member since 8/09 6631 total posts
Name:
M
|
Re: filet mignon
I cook it on my griddler when cooking inside.
|
| Posted 2/9/11 8:37 PM |
| |
|
|
|
Re: filet mignon
My mother in law wraps one slice/ piece of bacon around the outside edge and holds it together with toothpicks. Then grills
|
| Posted 2/9/11 10:36 PM |
| |
|
