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LL514
LIF Adult
Member since 4/10 1901 total posts
Name:
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potato skins recipe?
do you just bake them first and cut them in half scoop some potato out and fill? is there a technique i should be aware about to make them crispy?
if anyone has made them before, do you have advice?
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Posted 1/23/11 12:03 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
mathteach
Roll Tide!
Member since 8/08 3169 total posts
Name:
Christine
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Re: potato skins recipe?
Bake, scoop, fill, bake again so they get crispy.
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| Posted 1/23/11 9:15 PM |
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klingklang77
kraftwerk!
Member since 7/06 11489 total posts
Name:
Völlig losgelöst
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Re: potato skins recipe?
Bake, scoop, deep fry, fill with cheese and bacon and broil to melt cheese
Message edited 1/23/2011 10:59:21 PM.
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| Posted 1/23/11 10:59 PM |
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caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
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Re: potato skins recipe?
i do this.
bake
cut in half & scoop
brush with EVOO
sprinke garlic powder, s&p
bake again This get them totolly crispy
then I wait until i am ready to serve, put the bacon i cooked and crumbled earlier and the cheese & scallon
bake once more just to melt and warm!
they come out amazing... not frying needed!
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| Posted 1/24/11 9:04 AM |
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