Recipes with Pillsbury -

Does anyone have any good recipes that I can use pillsbury - either the crescent rolls, biscuits or pizza dough?

I'm looking to make some new appetizers.

Thanks in advance!

Re: Recipes with Pillsbury -

Not sure off the top of my head but you can go on their website- pillsbury.com- and search for recipes that use those products. It's great!

ETA: I did a quick search... Here's the pizza dough results and the crescent rolls results. Enjoy!

Message edited 12/7/2010 1:54:35 PM.

Re: Recipes with Pillsbury -

Pizza Puffs

1 pkg. Pillsbury Cresent rolls (1 tube makes 18 puffs)
2 tsp garlic powder
2 tbsp pizza sauce
2 tbsp finely diced pepperoni
3 tbsp grated cheese (I use marble cheddar)
1 egg white
1/4 tsp italian seasoning

Instructions:

1. Open cresent roll tube and unroll the dough.
2. Press together the pieces to form a square.
3. Spread pizza sauce over the dough leaving about 1" at one end.
4. Sprinkle the pepperoni over the pizza sauce and top with the garlic powder and then the cheese.
5. Roll up the dough starting at the end opposite the end without pizza sauce to form a log.
6. Slice into 1/2" rounds (pinwheels)
7. Place rounds onto a cookie sheet and brush tops with egg white.
8. Sprinkle tops with a bit of italian seasoning.
9. Bake at 375°F for about 10 minutes or until the edges are golden.
10. Serve warm right from the oven.

Re: Recipes with Pillsbury -

I just made mediterranean pinwheels this weekend:

INGREDIENTS
1can (8 oz) Pillsbury® refrigerated crescent dinner rolls

1/2lb prosciutto or cooked ham, thinly sliced

1cup crumbled feta cheese (4 oz)1/2teaspoon pepper
1tablespoon CRISCO® 100% Extra Virgin Olive or Pure Vegetable Oil

6tablespoons chopped fresh basil

DIRECTIONS
1Heat oven to 375°F.

Spray cookie sheets with CRISCO® Original No-Stick Cooking Spray.

Separate or cut dough into 4 rectangles; place on lightly floured surface, firmly press perforations to seal.

Press or roll each to form 8x5-inch rectangle.

Arrange 1/4 of prosciutto slices evenly over each rectangle.

In small bowl, mix cheese, pepper and oil. Sprinkle mixture evenly over prosciutto on each rectangle. Sprinkle with basil.

Starting at short side of each rectangle, roll up; seal long edges. With serrated knife, cut each roll into 5 slices. Place, cut side up, on cookie sheets.

Bake 15 minutes.

I actually cut them after I cooked them. These were really really good!

Re: Recipes with Pillsbury -

I use crescent rolls for everything!

Baked brie
Pigs in a blanket
Honey mustard chicken bites

You can also use the pizza dough to make stromboli.

Re: Recipes with Pillsbury -

I am on the pillsbury mailing list for some reason, but they have a bajillion and 2 crescent roll recipes - check out their site. Everyone loves pepperoni pinwheels!

The one yesterday was for cranberry brie pizza -

1
(8-oz.) can Pillsbury® Refrigerated Crescent Dinner Rolls
1
(8-oz.) pkg. Brie cheese, rind removed, cut into 1/2-inch cubes
3/4
cup canned whole berry cranberry sauce
1/2
cup chopped pecans



* 1Heat oven to 425°F. Lightly oil 12-inch pizza pan or 13x9-inch pan with olive or vegetable oil. Unroll dough; separate into triangles. Place triangles in oiled pan with tips toward center. Press out dough with hands. Bake at 425°F. for 5 to 8 minutes or until light golden brown.
* 2Remove crust from oven. Sprinkle cheese over partially baked crust. Place cranberry sauce in small bowl; stir to break up pieces. Spoon cranberry sauce by teaspoonfuls evenly over cheese. Sprinkle with pecans.
* 3Return to oven; bake an additional 6 to 10 minutes or until cheese is melted and crust is golden brown. Cool 5 minutes. Cut into wedges or squares.

Re: Recipes with Pillsbury -

Re: Recipes with Pillsbury -

monkey bread, yum!

eta: not an appetizer, but delicious nonetheless

Message edited 12/7/2010 9:46:16 PM.

Re: Recipes with Pillsbury -

Posted by CucumberGirl

monkey bread, yum!

eta: not an appetizer, but delicious nonetheless

Re: Recipes with Pillsbury -

i make this all the time..so easy

flatten out dough...spread in ham and cheese..salt and pepper..

roll it up into like a thin log

slice and u get mini pinwheels..bake in oven so good and so easy