does anyone know how to make this?

i had it at an italian restaurant once in plainview..it was some kind of pork chop dish where the pork chops were pounded, then breaded and fried..and on top i think there was diced tomatoes and maybe mozzarella..

does anyone know what this is and how to make it ?

Re: does anyone know how to make this?

Was it a Valdastano dish?

Re: does anyone know how to make this?

i dont know...actually i just did a search for pork valdostano- but it has prosciutto..and i dont think the one i ate had that..
hmmmm.

Re: does anyone know how to make this?

I've had that with chicken or veal.

Basically bread and fry the cutlet like normal, then top it with something similar to bruchetta (red onion, plum tomatoes, fresh mozzarella, oil, balsamic viengar, salt & pepper, garlic powder to taste)

Message edited 11/30/2005 10:35:02 AM.

Re: does anyone know how to make this?

It sounds like scallopine made with pork, but scallopine doesn't usually have prosciutto. Saltimbocca does though.
Do you know what kind of sauce it had on it?

Re: does anyone know how to make this?

This is called milanese as far as I know. My husband gets veal milanes all the time

Re: does anyone know how to make this?

yum...thank you!