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queensgal
Smile

Member since 4/09 3287 total posts
Name:
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What to make with Brie
I have a wedge of leftover brie.
Can I make this into something for dinner?
Any ideas?
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Posted 5/16/10 9:36 AM |
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LightUpOurLife
Totally in love

Member since 8/06 12785 total posts
Name: Bonnie-Jean
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Re: What to make with Brie
You can cut it in half and put a few tbls of jelly in it, close it back up. Wrap with Pillsbury dough. Bake and serve with crackers YUM.
You can slice it, add a jam compote with a few nuts, serve over sliced toasted bread.
Add to a salad.
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Posted 5/16/10 10:11 AM |
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maybeamommy
Blessed beyond belief

Member since 10/07 17048 total posts
Name:
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Re: What to make with Brie
copy/paste from some old weekly menus of mine:
Spinach and brie stuffed chicken breasts with tomato orzo
brie, spinach, caramelized onion & pesto panini, mixed greens salad with shaved parmesan
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Posted 5/16/10 1:13 PM |
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Arieschick29
aries+cancer= pisces&gemini

Member since 3/06 4268 total posts
Name: Jen
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Re: What to make with Brie
DH and I love making a Roast Beef and Bries on Foccacia sandwhich with red onions and gralic mayo (aioli)
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Posted 5/16/10 3:41 PM |
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mrswask
Pookie Love

Member since 5/05 20229 total posts
Name: Michal
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Re: What to make with Brie
DH had this at his firehouse and then made it at home - amazing!!!
It was grilled chicken sandwiches on hard rolls with melted Brie and mango jam - soo good!
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Posted 5/18/10 12:53 PM |
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KPsquared

Member since 5/05 4663 total posts
Name:
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Re: What to make with Brie
Posted by BJandDan
You can cut it in half and put a few tbls of jelly in it, close it back up. Wrap with Pillsbury dough. Bake and serve with crackers YUM.
I have made this with seedless raspberry preserves and almonds in the middle and then wrapped with crescent rolls. OMG it was amazing!
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Posted 5/19/10 10:14 PM |
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LightUpOurLife
Totally in love

Member since 8/06 12785 total posts
Name: Bonnie-Jean
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Re: What to make with Brie
Posted by KimPetro
Posted by BJandDan
You can cut it in half and put a few tbls of jelly in it, close it back up. Wrap with Pillsbury dough. Bake and serve with crackers YUM.
I have made this with seedless raspberry preserves and almonds in the middle and then wrapped with crescent rolls. OMG it was amazing!
Oh, yes! The original recipe does call for almonds, but I'm so used to leaving nuts out of everything due to family members with allergies, I forgot all about that!
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Posted 5/19/10 10:16 PM |
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