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| Posted By |
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ctrain1124
Our Gang!
Member since 8/07 3190 total posts
Name:
C
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Striped Bass
Fresh caught last night. How would you make it?
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Posted 10/8/11 6:18 PM  |
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Long Island Weddings
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rojerono
Happiest.
Member since 8/06 13803 total posts
Name:
Jeannie
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Re: Striped Bass
YUM!
If the filets are nice and thick I'd season with a little salt and pepper, sear it in a pan with olive oil and garlic and then (without flipping or touching) finish it in the oven for a few minutes until cooked through. Maybe spritz a little lemon over it when cooked. Simple is best with fresh caught fish.
I also like fish packets - sliced zucchini, maybe some cherry tomatoes, a sprig of thyme or rosemary, some salt and pepper and some thinly sliced garlic. Wrap up with tin foil and throw on the bbq for about 7 minutes or so with the top closed.
I'd serve either preparation with some wild rice or a cous-cous pilaf and some quickly sauteed spinach with a little olive oil and lemon.
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| Posted 10/8/11 6:25 PM |
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ctrain1124
Our Gang!
Member since 8/07 3190 total posts
Name:
C
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Re: Striped Bass
Posted by rojerono
YUM!
If the filets are nice and thick I'd season with a little salt and pepper, sear it in a pan with olive oil and garlic and then (without flipping or touching) finish it in the oven for a few minutes until cooked through. Maybe spritz a little lemon over it when cooked. Simple is best with fresh caught fish.
I also like fish packets - sliced zucchini, maybe some cherry tomatoes, a sprig of thyme or rosemary, some salt and pepper and some thinly sliced garlic. Wrap up with tin foil and throw on the bbq for about 7 minutes or so with the top closed.
I'd serve either preparation with some wild rice or a cous-cous pilaf and some quickly sauteed spinach with a little olive oil and lemon.
Thanks! Fish Packets it is!!!
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| Posted 10/8/11 7:35 PM |
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