So simple - yet so good!

This is going to sound so gross, but it's actually quite delish!

Soften a block of cream cheese (room temp) and pour a jar of the Boars Head onions in sauce (like the hot-dog onions) over it. Serve it with crackers.

So good!

I actually modified it a little for breakfast this morning and put the onions on a lightly cream-cheesed plain flagel

I'm obsessed. And then I wonder why I have heartburn.