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Carolyn
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Member since 5/07 5351 total posts
Name:
Twin mommy
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Gnocchi question
I have a recipe that I want to try tonight for "crispy" gnocchi - basically you just fry the gnocchi in a little oil until it gets brown (about 5 minutes) and then toss with sauce. I only have a bag of frozen gnocchi though - it says to keep frozen and boil for 8-10 minutes. The recipe is calling for fresh gnocchi though I guess. Do you think I should boil the frozen gnocchi for like 5 minutes and then fry it? Or thaw the gnocchi first and then use in the recipe?
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Posted 9/23/11 3:14 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
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Re: Gnocchi question
If you try to thaw them they will stick together, but I don't thank a recipe like that will work with them frozen. I would boil them first (maybe not for the full time tho)
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| Posted 9/23/11 4:26 PM |
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Re: Gnocchi question
Can you pry one appart and try boiling it then frying it?
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| Posted 9/23/11 6:34 PM |
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Carolyn
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Member since 5/07 5351 total posts
Name:
Twin mommy
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Re: Gnocchi question
Thanks ladies, I kept them frozen, boiled for only 5 minutes, drained and then fried. OMG - sooooooo good.
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| Posted 9/23/11 8:38 PM |
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yankinmanc
Happy Days!
Member since 8/05 18208 total posts
Name:
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Re: Gnocchi question
I do fried Gnocci all the time, my kids love it and they are like little tiny roast potatoes! Glad you liked it, Nigella Lawson has a recipe for this.
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| Posted 9/24/11 4:15 AM |
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