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8ternity
<3
Member since 11/08 10586 total posts
Name:
Formally NYPD-Wife
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Beef Stew Question
Im making beef stew on the stove top, i browned it firs then added the liquids and spices.I just tasted the meat and its tough; will it eventually soften if I cook it on low for a few hours? I used Bottom round this time. I usually use chuck roast but supermarket ran out. Any tips to soften the meat?
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Posted 10/29/12 12:33 PM  |
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Long Island Weddings
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Domino
Always My Miracle
Member since 9/05 9924 total posts
Name:
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Re: Beef Stew Question
Yes, it will soften as you cook it. That is why you cook it so long
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| Posted 10/29/12 12:50 PM |
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8ternity
<3
Member since 11/08 10586 total posts
Name:
Formally NYPD-Wife
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Re: Beef Stew Question
Posted by Domino
Yes, it will soften as you cook it. That is why you cook it so long
lol thanks! I usually used a crock pot or pressure cooker never did it stove top before. 
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| Posted 10/29/12 1:05 PM |
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