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If you were making a mixed green salad....Dressing help!
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NewlyMrs
Laugh-Live-Love LIFE!

Member since 10/06 14432 total posts
Name: Jennifer
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If you were making a mixed green salad....Dressing help!
I want to make a salad with grapes, goat cheese or gorgonzola, candied nuts...what dressing would you do?
I'm thinking a light balsamic....Any recipes or brand you like?
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Posted 11/20/11 8:42 PM |
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Long Island Weddings
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rojerono
Happiest.

Member since 8/06 13803 total posts
Name: Jeannie
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Re: If you were making a mixed green salad....Dressing help!
With the candied nuts and grapes I'd probably want something that balances the sweet with the richness and tangy flavor of the goat cheese. I think a balsamic vinaigrette is good.. maybe do some balsamic, olive oil, garlic and a squirt of honey to cut across the zing. Add a pinch of Italian seasoning to taste plus salt and pepper.
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Posted 11/20/11 9:12 PM |
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Bamama
LIF Adult

Member since 8/11 991 total posts
Name:
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Re: If you were making a mixed green salad....Dressing help!
I agree with doing either a balsamic (love this with goat cheese) or maybe a raspberry vinaigrette.
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Posted 11/20/11 9:43 PM |
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NewlyMrs
Laugh-Live-Love LIFE!

Member since 10/06 14432 total posts
Name: Jennifer
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Re: If you were making a mixed green salad....Dressing help!
Ok...I make something like that with my strawberry spinach salad.
So I'm right with balsamic...sometimes I question myself.
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Posted 11/21/11 2:29 PM |
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muffaboo
LIF Adult
Member since 12/10 3797 total posts
Name:
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Re: If you were making a mixed green salad....Dressing help!
i love that salad with raspberry vinaigrette
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Posted 11/21/11 9:29 PM |
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Little-J-Mommy
I'm a Big Brother

Member since 5/06 8041 total posts
Name: D
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Re: If you were making a mixed green salad....Dressing help!
A port wine reduction would be amazing on that. And instead of grapes, do roasted pear. Freakin delish
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Posted 11/21/11 11:25 PM |
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NewlyMrs
Laugh-Live-Love LIFE!

Member since 10/06 14432 total posts
Name: Jennifer
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Re: If you were making a mixed green salad....Dressing help!
Posted by Little-J-Mommy
A port wine reduction would be amazing on that. And instead of grapes, do roasted pear. Freakin delish
That does sound good! I saw on food network where they took green & red 1/2ed grapes & made a checkerboard & put the greens on top.
The presentation looked beautiful.
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Posted 11/23/11 2:19 PM |
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