If you're grilling sausage, what's your technique?

Do you parboil? If so, for how long? In what...water, beer, etc? Afterwards, how long on the grill?

If you don't parboil, how long and what temp on the grill?

Any other tips?

Re: If you're grilling sausage, what's your technique?

I parboil in water for 8-10 long enought to see the greas min. Juste in the water...poke the sausage a bit to get the real effect. Then I grill them 25-30 minutes....I think temp is close to 400.

Re: If you're grilling sausage, what's your technique?

I par boil. I put it right into the water cover it and then bring to a boil. Once it is boiled I take it out and then grill it for about 10-15 minutes. It tastes so much better to me.

Re: If you're grilling sausage, what's your technique?

we grill them in foil for 15 minutes or so that way they cook without burning the outside being on the grill for so long. then we remove the foil until they are done!