I bought...

A share in an organic farm. I get to go once a week from May to October and get organic veggies. It wasn't too expensive but I hope it cuts my cost for veggies this summer.

Re: I bought...

So exciting! I did that one summer and it was a great experience. But a lot of work figuring out what to do with some of the crazy stuff I got!

Re: I bought...

Yes - my motto is just put olive oil, salt, pepper, garlic and roast it - you can do that with just about any veggie.

Also, keep in mind some things will last a lot longer than others (i.e. we got a lot of butternut squash - and it lasted almost a month in a cool dark place)

Another thing I do is make a pesto type sauce out of anything leafy green - kale, spinach, arugula, etc. I find sometimes I get too many leafy greens so I make a salad out of one lettuce and do this with the other.


Enjoy, I love doing it and it opens your mind to new things and new recipes to use up the stuff.