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MrsS6510
2 girls?!?!?
Member since 9/10 3318 total posts
Name:
L
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OMG This was delicious!
So I had turkey cutlets to make for dinner tonight and wasn't sure what to do with them. I did some searching online and found this recipe for pork cutlets. I just substituted the turkey instead and served it with sweet potatoes and salad.
Honey-Pecan Turkey Cutlets
INGREDIENTS
4 serving(s) Turkey cutlets
4 Tbsp all-purpose flour
1 Tbsp Light Soft Margarine
¼ cup(s) honey
¼ cup(s) chopped pecans
½ tsp table salt
¼ tsp black pepper
INSTRUCTIONS
Cooking Directions Season flour with salt and pepper; dust surfaces of turkey with seasoned flour. Melt butter in large heavy skillet over medium-high heat; brown cutlets on one
side, turn; stir together honey and pecans and add to skillet, stir gently. Cover and simmer for 7-8 minutes. Serve cutlets with sauce from skillet.
Serves 4
These sauteed turkey cutlets melt in the mouth when glazed with honey and butter and graced with pecans. These are great served with mashed or baked sweet potatoes and a tart cabbage slaw.
Message edited 1/20/2011 10:59:40 AM.
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Posted 1/19/11 10:19 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
missfabulous
#mommyneedswine
Member since 6/09 10031 total posts
Name:
Colleen
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Re: OMG This was delicious!
Yum- thank you for sharing. I'm saving this recipe now!
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| Posted 1/20/11 8:04 AM |
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jilliibabii
Mrs. O'Connor
Member since 6/10 12821 total posts
Name:
Jillian
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Re: OMG This was delicious!
Ooh. That sounds really good!
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| Posted 1/20/11 10:04 AM |
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