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Chicken dilemma

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mom2b
LIF Adult

Member since 5/09

1072 total posts

Name:
x

Chicken dilemma

I was expecting company yesterday so I prepared 2 cornish hens. Well, they had to cancel last minute. We ate one yesterday but DH doesn't want it again today.

Can I cut it up and add it to soup? would I add it at the end since its already cooked? Any other idea (they don't like chicken salad)

Posted 1/12/11 12:36 PM
 
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bicosi
life is a carousel

Member since 7/07

14956 total posts

Name:
M

Re: Chicken dilemma

Yup..

you can also make chicken quesadillas, enchiladas, chicken wraps, over salad, soup stock, chicken (and/or with rice) casserole, chicken chili, etc.

so much to do! :O)

Posted 1/12/11 12:49 PM
 

caps612
In love with my little guys!!

Member since 8/10

5108 total posts

Name:

Re: Chicken dilemma

Posted by bicosi

Yup..

you can also make chicken quesadillas, enchiladas, chicken wraps, over salad, soup stock, chicken (and/or with rice) casserole, chicken chili, etc.

so much to do! :O)



and....chicken tacos, buffalo chicken dip for football this wknd, chicken club sandwiches!

Posted 1/12/11 1:12 PM
 

shapla79
Where Does The Time Go?

Member since 11/07

4619 total posts

Name:

Re: Chicken dilemma

We like making chicken paninis with our leftover roasts. DH likes it when I put avocados, cheese, and tomatoes in his panini.

Posted 1/12/11 4:55 PM
 

queensgal
Smile

Member since 4/09

3287 total posts

Name:

Re: Chicken dilemma

To answer your question on soup: I would saute the veggies first and then add broth and allow it to simmer with some herbs/seasonings. I would add the meat last - make sure to pour in any liquid from the meat, it will help flavor the broth.

Posted 1/12/11 5:58 PM
 
 

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