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Can you help me with an Xmas Day timetable?
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MissJones
I need a nap!
Member since 5/05 22148 total posts
Name:
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Can you help me with an Xmas Day timetable?
I'm serving:
Salad
Soup (1 or 2 kinds)
Mashed Potatoes
Lasagna
Prime Rib
Roast Chicken
and my mom is bringing Spinach Pie
might also make a broccoli dish.
Anyway, the soup and potatoes will be made the day of and will be stove top. No problems.
My mom will be bringing the spinach pie but chances are, it will be cold from the frig.
How am I going to serve the spinach pie, lasagna and 2 meats warm and at the same time?
How do I do that with 1 stove, a toaster oven and a microwave?
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Posted 12/23/09 8:30 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
Elbee
Zanzibar
Member since 5/05 10767 total posts
Name:
Me
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Re: Can you help me with an Xmas Day timetable?
Prime Rib - after this hits 110 degrees, it should stand for 1 hour while the temp rises.
Chicken, once it hits 160 on the thigh can stand for 30 minutes and temp will rise
Once you take the prime rib out, put the lasagna in.
Once you take the chicken out, put the spinach pie in
Take lasagna and spinach pie out at the same time.
Message edited 12/23/2009 9:20:18 PM.
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| Posted 12/23/09 9:20 PM |
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MissJones
I need a nap!
Member since 5/05 22148 total posts
Name:
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Re: Can you help me with an Xmas Day timetable?
Posted by Elbee
Prime Rib - after this hits 110 degrees, it should stand for 1 hour while the temp rises.
Chicken, once it hits 160 on the thigh can stand for 30 minutes and temp will rise
Once you take the prime rib out, put the lasagna in.
Once you take the chicken out, put the spinach pie in
Take lasagna and spinach pie out at the same time.
Thanks! Stupid question...do I put the roast and chicken in together?
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| Posted 12/23/09 10:52 PM |
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