Sorta food related... stove question

The other night I made ravioli and the water kept overflowing out of the pot when it was boiling (even though I didn't fill it that high for some reason it happens with a heavy ravioli since it all floats to the top when done).

Anyway... what's the best way to clean the stove? I have a black top that I hate b/c it shows everything. The Windex wasn't working.

Thanks!

Re: Sorta food related... stove question

Maybe a magic eraser? I think that's what my mother uses on her flat top.

Re: Sorta food related... stove question

is it a glass top stove?

use this stuff



I squeeze this on to the stove top, use a green scrubber sponge then a razor blade if neeeded for the extra stuck on stuff. then wipe down with water and polish.

Works GREAT!!

dont use Windex...it will only streak the surface.