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mom2aidan
2 boys & 1 girl :)
Member since 11/06 1874 total posts
Name:
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appetizer help needed!
Let me start out by saying I'm not much of a cook.
I was invited to a wine and app party. Everyone has to bring a bottle and an appetizer
Someone is bringing chili cheese dip and someone is bringing artichoke dip.
What should I bring??? PLEASE send a recipe! I haven't seen these people in a LONG time and they are all great cooks so I don't want to embarrass myself! 
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Posted 11/17/09 10:11 AM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
Marybeth222
My Girls!
Member since 5/05 2688 total posts
Name:
Marybeth
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Re: appetizer help needed!
Fried ravioli?
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| Posted 11/17/09 10:50 AM |
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maybeamommy
Blessed beyond belief
Member since 10/07 17048 total posts
Name:
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Re: appetizer help needed!
Stuffed mushrooms are really easy - I use Giada's recipe for that...
click for recipe
Ina Garten has a good roasted shrimp cocktail recipe...
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| Posted 11/17/09 11:13 AM |
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maybeamommy
Blessed beyond belief
Member since 10/07 17048 total posts
Name:
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Re: appetizer help needed!
You could always bring a cheese platter or antipasto platter too...
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| Posted 11/17/09 11:16 AM |
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rojerono
Happiest.
Member since 8/06 13803 total posts
Name:
Jeannie
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Re: appetizer help needed!
That roasted shrimp cocktail is my FAVORITE. I add a couple of cloves of minced garlic before roasting. FANTASTIC.
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| Posted 11/17/09 11:45 AM |
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Deeluvsvinny
DONE
Member since 10/08 4952 total posts
Name:
Whatever
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Re: appetizer help needed!
the roasted shrimp cocktail looks yummy & easy!! Do serve it warm?
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| Posted 11/17/09 12:17 PM |
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rojerono
Happiest.
Member since 8/06 13803 total posts
Name:
Jeannie
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Re: appetizer help needed!
Posted by Deeluvsvinny
the roasted shrimp cocktail looks yummy & easy!! Do serve it warm?
Warm or room temp is how she advises. It never gets a chance to get room temp when I serve it!
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| Posted 11/17/09 12:32 PM |
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SnickNNick
In our new house!!
Member since 8/08 2119 total posts
Name:
Nicole
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Re: appetizer help needed!
Just posted this somewhere else, but I made one similar to this and it went over really well...serve with tortilla chips. AWESOME! Hot corn dip
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| Posted 11/17/09 12:44 PM |
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FinallyMJ
LIF Infant
Member since 1/09 221 total posts
Name:
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Re: appetizer help needed!
baked clam dip
crabmeat cheese ball
gorgonzola cheese stuffed baby red potatoes
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| Posted 11/17/09 10:54 PM |
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ko23ko
LIF Infant
Member since 11/07 224 total posts
Name:
K
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Re: appetizer help needed!
I'm a big fan of bringing a cheese, pepperoni & crackers platter.
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| Posted 11/18/09 5:36 PM |
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FelAndJon
needs to update her avatar pic
Member since 6/05 10212 total posts
Name:
Felice (aka LuckyBride2004)
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Re: appetizer help needed!
Guacamole 
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| Posted 11/19/09 8:35 AM |
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Elbee
Zanzibar
Member since 5/05 10767 total posts
Name:
Me
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Re: appetizer help needed!
This is an easy app to make
Mushroom Leek Tartlets
3 tbs butter
1 cupped chopped leeks (white and pale green parts only)
1 large garlic clove, minced
4 cups chopped wild mushrooms (crimini, stittake, portobello - no stems or gills)
2 tbl cream sherry
24 tartlet shells (frozen aisle)
1/4 cup grated parm cheese
melt butter in heavy skillet over med high heat. Add leeks and garlic. Saute until leeks are soft (4 minutes) add mushrooms and saute until tender (5 more min) Add Sherry until absorbed, about 1 minute. Season filling with salt and pepper. Cover and chill.
pre-heat oven to 400. spoon 1 tbls filling into each shell. sprinkle with 1/2 tsp cheese. Bake until heated about 5 to 8 minutes.
Serve warm.
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| Posted 11/19/09 9:01 AM |
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