| Posted By |
Message |
butterfly22
LIF Adolescent
Member since 5/05 691 total posts
Name:
|
Lunch Packers
What do you bring in for lunch from home?
Looking for some variety!
(Besides leftovers)
These are my norms:
Turkey, Tuna, regular Salad, hummus, cut up veggies, fruit, yogurt, soup, cottage cheese, hardboiled egg
|
Posted 9/6/05 1:20 PM  |
| |
|
Long Island Weddings
Long Island's Largest Bridal Resource |
Leeners
:)
Member since 5/05 4898 total posts
Name:
Eileen
|
Re: Lunch Packers
I'm not really one for variety. I have peanut butter & jelly on oatnut (or oatbran, when I can find it) bread. This week for a snack after lunch I brought pretzel sticks.
I eat like a five year old 
|
| Posted 9/6/05 1:48 PM |
| |
|
|
|
Re: Lunch Packers
I have had all of the above....and sometimes hummus and pita.
|
| Posted 9/6/05 2:12 PM |
| |
|
baghag
:P
Member since 5/05 10278 total posts
Name:
|
Re: Lunch Packers
weight watchers or lean cuisine frozen meals are good in a pinch.
|
| Posted 9/6/05 2:16 PM |
| |
|
Bri
I Love You to Pieces!
Member since 5/05 9919 total posts
Name:
Brianne
|
Re: Lunch Packers
i normally bring all of the above- sometimes a lean pocket also.
|
| Posted 9/6/05 4:52 PM |
| |
|
nylisa
My Children
Member since 5/05 7905 total posts
Name:
MaMa
|
Re: Lunch Packers
We buy cold cuts each week and DH & I each bring a sandwich to work for lunch.
|
| Posted 9/6/05 5:02 PM |
| |
|
mrsmck
Be a big girl!
Member since 5/05 4898 total posts
Name:
Donna
|
Re: Lunch Packers
Posted by nylisa
We buy cold cuts each week and DH & I each bring a sandwich to work for lunch.
Ditto.
|
| Posted 9/6/05 5:14 PM |
| |
|
ggt08
;)
Member since 5/05 5208 total posts
Name:
|
Re: Lunch Packers
leftovers from the night before- today pasta and broccoli
wraps- make them at home
soup yogurt, veggies, salad
Message edited 9/6/2005 6:09:23 PM.
|
| Posted 9/6/05 5:28 PM |
| |
|
Jax430
Hi!
Member since 5/05 18919 total posts
Name:
Jackie
|
Re: Lunch Packers
Turkey sandwiches
Tuna sandwiches
salads with tuna on top
Campbells soup at hand (usually with a sandwich or salad)
I'm thinking about starting to make egg salad at the beginning of the week and bringing that to my internship
Hummus, pita, and veggies to dip.
Whatever leftovers are at home
Frozen meals
|
| Posted 9/6/05 5:41 PM |
| |
|
Moehick
Ready for the sun!
Member since 5/05 30339 total posts
Name:
Properly perfect™
|
Re: Lunch Packers
I get Chicken Selects from Perdue...already cooked sliced chicken breast in different flavors that I throw on top of salad
|
| Posted 9/6/05 5:53 PM |
| |
|
