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KGools
Happy
Member since 9/06 9532 total posts
Name:
Kim
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Gimme your easy pork chop recipe...
Please! 
And thank you 
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Posted 6/30/10 8:23 PM  |
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ko23ko
LIF Infant
Member since 11/07 224 total posts
Name:
K
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Re: Gimme your easy pork chop recipe...
Shake - n - Bake
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| Posted 6/30/10 9:02 PM |
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Ophelia
she's baaccckkkk ;)
Member since 5/06 23378 total posts
Name:
remember, when Gulliver traveled....
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Re: Gimme your easy pork chop recipe...
this is so easy and so good
sprinkle with salt and pepper then brown your chops in a little bit of olive oil on both sides in a large sautee pan.
remove chopped from pan and add dijon mustard and HARD apple cider (I like magners or Original Sin) and deglaze the pan. add a touch of heavy whipping cream and return the chops to the pan to reheat and cook all the way through.
I usually serve this with either rice or mashed potatoes.
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| Posted 7/1/10 9:03 AM |
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Re: Gimme your easy pork chop recipe...
Rachel Ray did a whole big list of ingredient verion of this - I thought it sounded good but was a little complicated - here's my version
Drege pork chops in flour, cook in EVOO. Remove chops when 90% done.
Add black cherry jelly/jam and some beef/chicken stock to make "sauce"
Return chops/finish cooking.
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| Posted 7/1/10 9:41 AM |
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princess99
LIF Adult
Member since 5/05 3944 total posts
Name:
ME
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Re: Gimme your easy pork chop recipe...
center cut thick pork chops, egg them, corn falke crumbs and then duck sauce on top and bake it- yum. Or the french onion crockpot pork chop recipe that someone posted on here- it is delish!
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| Posted 7/1/10 10:16 AM |
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nraboni
Uggh...
Member since 10/09 6905 total posts
Name:
Nicole
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Re: Gimme your easy pork chop recipe...
Posted by ko23ko
Shake - n - Bake
Yup!
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| Posted 7/1/10 11:02 AM |
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Tine73
Member since 3/06 22093 total posts
Name:
*********
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Re: Gimme your easy pork chop recipe...
ingredients
* 16 oz lean boneless pork chop, (8 chops)
* 3 Tbsp Dijon mustard
* 3 Tbsp sugar
* 1 1/2 tsp apple cider vinegar
* 1 tsp crushed red pepper flakes
* 1 spray(s) cooking spray
* 1/4 cup(s) water
Instructions
* Place pork between two sheets of heavy-duty plastic wrap; pound each piece to a 1?4-inch thickness using a meat mallet or rolling pin.
* Combine mustard and next three ingredients in a small bowl. Place pork in a shallow dish; spoon 2 tablespoons mustard mixture over pork, turning to coat. Let stand 15 minutes.
* Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add pork, and cook 4 minutes on one side; turn pork and spoon reserved mustard mixture over pork. Cook pork 2 minutes or just until done.
* Add water, stirring slightly; cook 2 minutes or until slightly thickened. Turn pork to coat, and place on a serving platter. Pour pan juices over pork. Yield: 4 servings (serving size: 2 cutlets).
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| Posted 7/1/10 12:23 PM |
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queensgal
Smile
Member since 4/09 3287 total posts
Name:
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Re: Gimme your easy pork chop recipe...
I just coat it with a cajun seasoning blend (like Mccormick) and grill it. Serve with applesauce. Really it is amazing, it's how I got DH to eat pork!
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| Posted 7/3/10 10:33 AM |
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springchick
make a wish
Member since 5/08 3566 total posts
Name:
justask
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Re: Gimme your easy pork chop recipe...
Caramalized onion pork chops
Ingredients
1 tablespoon vegetable oil 4 (4 ounce) pork loin chops, 1/2 inch thick 3 teaspoons seasoning salt 2 teaspoons ground black pepper 1 onion, cut into strips 1 cup water
Directions
Rub chops with 2 teaspoons seasoning salt and 1 teaspoon pepper, or to taste.
In a skillet, heat oil over medium heat. Brown pork chops on each side. Add the onions and water to the pan. Cover, reduce heat, and simmer for 20 minutes.
Turn chops over, and add remaining salt and pepper. cook uncover until water evaporates and onions turn light to medium brown. Remove chops from pan, and serve with onions on top
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| Posted 7/3/10 12:05 PM |
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LINewbie
Tigger the the Rescue!
Member since 8/08 5647 total posts
Name:
LB
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Re: Gimme your easy pork chop recipe...
This is from my friend,and it is sooo good!!
~~~~~~~
BBQ Beer Pork Chops
* 6 pork chops (thin sliced)
* garlic powder
* 1 (12 fluid ounce) can or bottle beer (Corona is the best - I've tried other kinds and they don't taste the same)
* 1 (18 ounce) bottle bbq sauce
* 1 onion, sliced
* Season pork chops with garlic powder and brown on both sides. Remove from pan.
* Pour beer into pan, stir to get all the crust from the pork chops off the bottom of the pan.
* Pour in bbq sauce. Stir together.
* Add pork chops and onions.
* Cover and simmer on low for 1 hour.
The sauce is great on mashed potatoes and as a salad dressing (my mom cuts up the left over pork chops and adds them to a salad with the sauce as the dressing).
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| Posted 7/5/10 9:26 PM |
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mikeandjess
LIF Adult
Member since 10/07 2278 total posts
Name:
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Re: Gimme your easy pork chop recipe...
I marinate the pork chops in a teriyaki sauce (I like ken's steakhouse). Bake the pork chops for about 20 -25 minutes depending on the thickness. When they're done, fry up some chopped onions and mushrooms. Add the pork chops to the pan with the onions and mushrooms, cover and cook on low for about 10 minutes, then serve.
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| Posted 7/6/10 8:41 AM |
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