Pork Cutlets

Any good (and healthy) recipes out there? I defrosted them for tonight! TIA!

Re: Pork Cutlets

I have put season salt onthem and through them inthe boiler

or you can bread tehm and bake them in the oven like a chicken cutlet

Re: Pork Cutlets

I quickly brown the cutlets in a pan then pour a can of Campbell's Golden Mushroom soup (or Campbell's Mushroom gravy) over the top. Cover them and let simmer for 20 minutes.

Re: Pork Cutlets

OR

Brush them with Olive Oil and sprinkle Rosemary on top, then grill them.

Re: Pork Cutlets

I made this ... found it on a website and added to it.

1/2 pound gemelli pasta, cooked

2 tbs olive oil in pan
Put some Salt & Pepper on Pork Cutlets (1/2" thick)
Sear on both sides (about 2 minutes each side)
Remove to plate

Add 2 more tbs of olive oil to pan
Sautee about 4-5 cloves of garlic (sliced) for about 30 seconds to 1 minute
Add sliced baby bella (Crimini) mushrooms
Add 2 chopped tomatoes
Sautee for a minute
then Add 1/3 cup dry wine wine
Let boil down for a minute
then Add 2/3 cup chicken broth
and Add 1 small can delmonte tomatoe sauce
Simmer for 3 minutes

Add Pork Cutlets back into pan simmer for 5-10 minutes until internal temperature is 160 degrees F.

Put Pork Cutlets on plate.
Add cook gemelli pasta to pan and mix with sauce and serve on the side.

Message edited 5/18/2005 9:41:07 AM.