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mikeandjess
LIF Adult

Member since 10/07 2278 total posts
Name:
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did I screw up my sauce?
I thought I was doubling my recipe but I wasn't and accidentally added 4 cloves of garlic. I usually use 2! Here's the contents of the sauce, 28 oz can of crushed tomatoes, 28 oz can of sauce, 28 oz can of whole tomatoes that I pureed in the blender with half of the juice, a can of tomato paste and some water. Do you think I've ruined the sauce?
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Posted 6/20/09 9:31 PM |
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Long Island Weddings
Long Island's Largest Bridal Resource |
NASP09
...

Member since 6/05 6030 total posts
Name:
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Re: did I screw up my sauce?
I think it will taste great
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Posted 6/20/09 9:44 PM |
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mikeandjess
LIF Adult

Member since 10/07 2278 total posts
Name:
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Re: did I screw up my sauce?
Posted by kbeana24
I think it will taste great
Thanks! I needed reassurance
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Posted 6/20/09 10:06 PM |
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justme4u
LIF Adolescent
Member since 8/08 575 total posts
Name:
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Re: did I screw up my sauce?
no i think it will be fine!
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Posted 6/20/09 10:06 PM |
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DayDay
Livin' the Good Life....

Member since 9/06 5939 total posts
Name: Dayna
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Re: did I screw up my sauce?
The more garlic the better!! yum!!!
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Posted 6/20/09 11:25 PM |
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chrisnjoe8108
He's 1!

Member since 8/08 5649 total posts
Name: Chris
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Re: did I screw up my sauce?
Jess it should be fine!
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Posted 6/20/09 11:43 PM |
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wannabemom
look who's freshly baked!

Member since 12/07 7364 total posts
Name: aka marriedinportjeff
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Re: did I screw up my sauce?
I know it's probably too late... but for future reference, the flavor of garlic diminishes as you cook it... so simmering the sauce longer would reduce the overall garlickiness
I think it will taste great with 4 cloves anyway
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Posted 6/20/09 11:46 PM |
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mikeandjess
LIF Adult

Member since 10/07 2278 total posts
Name:
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Re: did I screw up my sauce?
thanks ladies for helping me restore the faith in my sauce
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Posted 6/21/09 9:42 AM |
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